Papua New Guinea
Papua New Guinea
5.0 / 5.0
(1) 1 total reviews
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A smooth, sweet, and gently fruity medium roast with a warm, comforting profile. Papua New Guinea opens with soft caramel sweetness, light honey tones, and a touch of fruit that adds brightness without sharpness. It’s balanced, mellow, and incredibly easy to drink — a cozy everyday cup with just enough complexity to stay interesting.
Flavor Profile
- Caramel
- Honey
- Fruit
- Smooth, balanced body
Brew Recommendations
- Drip: Medium grind, 1:16 ratio
- Pour‑Over: Medium‑fine grind, 3–3:30 minutes (best clarity + fruit notes)
- French Press: Coarse grind, 4 minutes (rounder caramel + honey)
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